Careers

Restaurant Manager

We are now recruiting for an experience Restaurant Manager for our Award Winning Lock 13 Brewpub, Sallins, Co. Kildare.

Restaurant Managers are required to supervise, train, and inspect the performance of assigned front of house staff, ensuring that all procedures are completed to the our Highest Standards, while working within the budgeted guidelines. Restaurant Managers must also assist where necessary to ensure optimum service to guests as well as provide support, training, direction, and focus to ensure staff members have continued success.

The Ideal candidate will possess:

*Ability to think clearly, quickly, maintain concentration and make concise decisions.

*Knowledge of food safety handling.

*Ability to promote positive relations with all individuals.

*Ability to focus attention on details.

*Ability to work well under pressure.

*Innovative and creative individual

*5 years experience in a Restaurant Managers  position

*Enthusiastic, motivational, someone who strives for excellence

*Organized, able to make robust judgements and prioritize

*Honest, transparent and consistent

*Flexible approach with a “can do” attitude

*Ability to perform job functions with minimal supervision.

The successful candidate will have training and experience in a high standard customer service and working as part of a team.

Additional pay:

Bonus pay

Performance bonus

Tips

Benefits:

Flexible schedule

Food allowance

On-site parking

Ability to commute/relocate:

Sallins, County Kildare: reliably commute or plan to relocate before starting work (preferred)

Hours: 39 Hours per week

Restaurant Manager: 5 years experience in similar role, Recognised 3rd Level Qualification (preferred)

Job Types: Full-time, Permanent

Salary: From €34,000.00 per year